Our restaurant is supplied daily with the best that nature has to offer at this moment:
vegetables, fruits, meat & fish.

Of course, we respond to individual requests (vegetarian / vegan).
Please also let us know if we should be aware of allergies or intolerances of certain ingredients.





SOUP



Creamy Boletus With Truffle
croutons of roasted boletus / white summer truffle
marzipan / cocoa
16


Bouillabaisse
fisch soup a la sinnfony
16




APPETIZER



Sea Dream
yuzu tartar of pulpo / smoke trout mouse / passion fruit jus
tiramisu of grilled seafood / avocado / papaya / curry espuma
16


Sashimi Of Tuna
roasted sesame / wasabi / soy / ginger
marinated blackberries / salad of algae
16


Gratinated Goat Cheese
crispy bacon / orange honey jus / long pepper
wild herbs / fruits / berries
16


Beef Carpaccio
over 60 days matured in our DRY AGER
marinated and shortly seared
baked olives earth / caviar from cranberry balsamic / lemon oil
roasted sunflower seeds / parmesan / rocket
16




FISH



Cod And Char
spaghettini of kohlrabi with pink pepper / pea puree
chive oil / mashed potato / lemongrass foam
28


Scampi & Scallop
saffron risotto / parmesan / candied citrus
28


MEAT



Crunchy Barbarie Duck Breast
candied orange fillets / chicory vegetables / white summer truffle
cranberry port wine sauce / mashed potatoes
28


Rumpsteak
over 60 days matured in our DRY AGER
braised porcini mushrooms / cognac sage jus
potato cakes / leek ash
28


Pasture Lamb Chops
fried brussels sprouts / mashed potatoes
sauce from juniper / long pepper / white chocolate / port wine
28




DESSERT



Parfait a la Sinnfony
sweet herb sprinkles / cherry balsamico
10


Soufflé Of Dark Chocolate (gluten free)
marinated berries / cream of white chocolate
pumpkin seed ice cream / sweet herb sprinkles
10


Sorbets a la Sinnfony
shot of blanc de noir sparkling wine
10


DESSERT - TRILOGY
soufflé / sorbet / parfait
13


CHEESE



Tartlets & Chocolate
cow & goat cheese / warm figs in port wine
praline of tonka bean & nutmeg / chili & dark chocolate
walnuts / mango passion fruit chutney
rye nut & fruit bread from streyer
16